The 15,3-liter Bokashi Organko Essential composter made of post-consumer recycled plastics is an air-tight bin for organic waste fermentation. Adding bokashi bran with effective microorganisms enables the process without unpleasant odors of rotting, without flies and other insects. In addition, the fermentation process reduces the volume of organic waste by 25%, obtaining a high-quality compost base and bokashi liquid (natural fertilizer and drain cleaner).
The new generation 9.6-liter Bokashi Organko 2 composters created for your kitchen counter and awarded with the Red Dot Design Award. Kitchen composters made of recycled plastic allow you to reduce bio-waste by as much as 25% when using Bokashi bran and gives you a base for first-class compost, natural and effective drain cleaner and organic fertilizer for your garden and plants.
Organko Daily bin is your perfect bin for responsible bio-waste management. In 2023, the bin was awarded the prestigious Red Dot Design Award. The bin will help you with your daily routine of collecting food waste. Its convenience enables you to effectively separate biological waste right on your kitchen counter. The recommended emptying interval is 1-2 days to prevent unpleasant smells and attracting flies. This applies in particular to those who will use the container as an aid in composting. It's made from post-consumer recycled plastics - a material, collected in dedicated from containers for packaging or plastic.
Bokashi bran is a mixture of wheat bran mixed with molasses (sugar and water), enriched with beneficial effective microorganisms (lactic acid bacteria, yeasts, photosynthetic organisms, enzymatically active fungi), which in the Bokashi Organko composter triggers the fermentation process and prevents waste decay.