The 16-liter Bokashi Organko composters made of recycled plastic enable easy composting in the comfort of your home. The fermentation process doesn't provoke unpleasant odors, and by using Bokashi bran you can reduce bio-waste by as much as 25%, obtain a base for first-class compost, a natural and effective drain cleaner and organic fertilizer for the garden and plants.
The new generation 9.6-liter Bokashi Organko 2 composters created for your kitchen counter and awarded with the Red Dot Design Award. Kitchen composters made of recycled plastic allow you to reduce bio-waste by as much as 25% when using Bokashi bran and gives you a base for first-class compost, natural and effective drain cleaner and organic fertilizer for your garden and plants.
Organko Daily bin is your perfect bin for responsible bio-waste management. The bin will help you with your daily routine of collecting food waste. Its convenience enables you to effectively separate biological waste right on your kitchen counter. The recommended emptying interval is 1-2 days to prevent unpleasant smells and attracting flies. This applies in particular to those who will use the container as an aid in composting. It's made from post-consumer recycled plastics - a material, collected in dedicated from containers for packaging or plastic.
Bokashi bran is a mixture of wheat bran mixed with molasses (sugar and water), enriched with beneficial effective microorganisms (lactic acid bacteria, yeasts, photosynthetic organisms, enzymatically active fungi), which in the Bokashi Organko composter triggers the fermentation process and prevents waste decay.