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ORGANKO XL

Large-scale bokashi composter for the hospitality industry (120 L)

WANT TO SELL OUR ORGANIC WASTE SOLUTIONS?

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ORGANKO XL (120 L)

ORGANKO XL is our 120-liter bokashi composter, designed specifically for the hospitality industry.

This innovative solution empowers hotels, restaurants, and catering businesses to turn organic waste into nutrient-rich compost. With ORGANKO XL, transform your kitchen waste into a sustainable resource while showcasing your commitment to environmental responsibility.

Why choose ORGANKO XL?
  • with a 120-liter capacity, it handles high volumes of food waste
  • airtight design prevents foul odors and pests
  • bokashi method accelerates the composting process, reducing waste volume by up to 25%
  • reduces waste disposal costs, demonstrates eco-friendly practices to customers, and repurposes food waste into valuable compost
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Available in 5 colours!

This bokashi composter is designed to match your kitchen. Pick any of the five available colours and manage your organic waste in style!

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  • Organko Essential with base side 1

Composting newbie or an experienced gardener?
We've got you covered!

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Large-scale kitchens in hotels and schools

Capture and compost all kitchen scraps from food preparation and guest meals, reducing waste sent to landfills and creating an eco-friendly practice for guests to appreciate.

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Self-sustainable restaurants and cafés

Create compost to grow your produce, and efficiently manage food waste from daily operations, including peelings, leftovers, and kitchen trimmings.

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Catering and event venue waste collection

Quickly compost large volumes of food waste from events, weddings, or conferences, providing a sustainable solution for clients and guests.

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How to use ORGANKO Essential

Press play to see the video and learn more about our composter

Uses ORGANKO bokashi bran (biogen)

Bokashi bran contains beneficial microorganisms and is a key ingredient during bokashi composting, since it acts as a composting accelerator.

These effective microorganisms from the bokashi bran prevent rotting - instead, your waste starts to ferment. While traditional composting takes 3 to 6 months, bokashi composting is done in half the time. 

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Turn food waste into new resources

Use food scraps as gold for your garden!  Bokashi composting produces two valuable side products: nutrient-rich compost for your garden and a "liquid gold" fertilizer made from fermented liquid byproducts.

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Bokashi, an efficient Japanese method

Instead of traditional outdoor composting, the Japanese Bokashi method uses a special bran with microorganisms to ferment your scraps. This process creates nutrient-rich compost for your garden in just weeks, all while keeping things odor-free.

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Bokashi vs. Tradition

Compared to traditional composting piles, fermented bokashi mass breaks down much faster once added to soil. This is because the fermentation process has already partially broken down the organic materials, making them easier for soil microbes to further decompose.

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Nutrients for your garden

Bokashi method prevents food rotting and ensures nutrient-rich compost base. Effective microorganisms break down complex organic materials in food scraps into simpler forms that plants can readily absorb. This translates to a boost in essential nutrients like nitrogen, phosphorus, and potassium, all crucial for healthy plant growth.
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Liquid gold for plants

Bokashi liquid is a quite concentrated rich fertilizer and needs to be diluted before using it on your plants. The recommended dilution ratio typically varies between 1:200, depending on the intended use.

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Compact and durable design

User-friendly design requires minimal training or effort to operate. The composter is easy to set up and maintain, with a simple process for adding waste and draining the bokashi liquid. See how it was implemented in Dubai!
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Organko Kitchen bokashi composter (Ocean) 🐟

This unique and black 9,6-liter kitchen composter is a logical step in the evolution of our Bokashi composting series.

The first-ever kitchen composter made  30% from hand-picked and recycled fishing nets is solving not just bio-waste problems, but also making the oceans cleaner and safer for all its inhabitants.

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Learn more about our products from our catalog

The entire category of organic waste management is expanding

Products with high value
As a retailer, offering our sustainable bokashi composters and kitchen waste bins adds substantial value to your product lineup. Consumers are increasingly seeking eco-friendly solutions, and our products meet this demand, positioning your business as a provider of sustainable, high-value options.
Lower waste management costs
For businesses in the hospitality industry, our products provide a dual advantage. Reduced transportation costs and efficient waste handling contribute to operational efficiency, making our solutions a strategic investment for hotels, restaurants, and catering services.
Massive and high-demand market
Joining our network means entering into a market with consistently high demand. The market analysis for European and US markets showed that the growth of the bokashi composting category is at least 200% until 2025. The global push for sustainable practices has fueled the need for efficient organic waste management solutions.

WANT TO SELL OUR ORGANIC WASTE SOLUTIONS?

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